Home › Dessert › Rotting Hand Rotting Hand RECIPE BY Guest Contributor A disgusting looking Halloween dish. PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients1 packet of green (lime, apple) or brown (chocolate) jelly mixWaterPlain blanched almond slicesRed fruit juiceInstructions Step 1: Mix up the jelly powder with the water as instructed to on the packet. Step 2: Pour the jelly liquid into a clean plastic glove. Step 3: Place in the freezer for an hour. Step 4: Chill the fruit juice. Step 5: Tease the jelly hand out of the glove. Step 6: Place the jelly hand into a dish. Step 7: Pour the red fruit juice around it. Step 8: Stick a blanched almond slice into the tip of each finger. Step 9: Voila! You now have a rotting hand with blood! Step 10: Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email