rumbly tumbly pasta!!

great for the munchies or hungry friends!!

Ingredients

Instructions

STEP 1:

*preheat your oven to 190 degress

STEP 2:

*put your pasta on to boil; this recipe is for quite a lot so use about 3 quarters of it.

STEP 3:

*While thats boiling make yourself a basic white sauce (dont know how? just comment and i’ll fill u in!)

STEP 4:

*while your sauce is thickening chop up your ham (and chicken if using)

STEP 5:

*when your sauce is thick and creamy add your cheese, mustard and a some pepper and stir till its melted in

STEP 6:

*now remove the sauce from the heat and drain your hopefully now cooked pasta!

STEP 7:

*now you want to mix your meat into the white sauce and whisk up your eggs in something small

STEP 8:

*when whisked up nicely stir into your sauce and add to the pasta (mixing so its well coated)

STEP 9:

* then (if not already in there) tranfer to your oven proof bowl and put some of your grated cheese on to

STEP 10:

*i like to add chopped tomatoes to the top of mine so it looks purdy but its up to you!

STEP 11:

* bake in the oven till set about 30-40 mins and enjoy!

STEP 12:

*great thing about this is its yummy hot or cold so you can eat it the following day too

STEP 13: