Step 1: *preheat your oven to 190 degress
Step 2: *put your pasta on to boil; this recipe is for quite a lot so use about 3 quarters of it.
Step 3: *While thats boiling make yourself a basic white sauce (dont know how? just comment and i’ll fill u in!)
Step 4: *while your sauce is thickening chop up your ham (and chicken if using)
Step 5: *when your sauce is thick and creamy add your cheese, mustard and a some pepper and stir till its melted in
Step 6: *now remove the sauce from the heat and drain your hopefully now cooked pasta!
Step 7: *now you want to mix your meat into the white sauce and whisk up your eggs in something small
Step 8: *when whisked up nicely stir into your sauce and add to the pasta (mixing so its well coated)
Step 9: * then (if not already in there) tranfer to your oven proof bowl and put some of your grated cheese on to
Step 10: *i like to add chopped tomatoes to the top of mine so it looks purdy but its up to you!
Step 11: * bake in the oven till set about 30-40 mins and enjoy!
Step 12: *great thing about this is its yummy hot or cold so you can eat it the following day too