You are here: Home > Salad recipes

Mashed Mint Potatoes

Published Sunday, 27 July, 2014 by Qamar




  • 3 fresh potatoes
  • 2 lemons
  • 6 spoons mayonnaise
  • 1 pinch pepper
  • 1/4 th spoon of salt
  • 10 mint leaves


Boil the potatoes

mash them in a bowl

squeeze the lemon on it

now add salt and pepper

add 6 spoons of mayonnaise and mix properly

now decorate the potatoes the mint leaves.

refrigerate for half an hour.

then serve

On FacebookVisit us

  • No one said student had to be boring.Try these chicken and vegetable party rolls to broaden your cooking horizon!