San Choy Bow (Lettuce Cups)

A delicious recipe for Chinese lettuce cups!

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Heat oils in a pan and cook garlic, ginger, spring onions and chilli’s for about two mins
  • Step 2:

  • 2. Add mince and stir-fry until cooked
  • Step 3:

  • 3. Add hoisin, soy sauce, dry sherry and chilli sauce, stir through
  • Step 4:

  • 4. Stir in chestnuts, mushrooms and coriander, cook for about five minutes
  • Step 5:

  • 5. Remove from heat and serve up mixture in lettuce cups
  • Step 6:

  • Step 7:

  • VOILA!