Home › Pork › Sausage Casserole Sausage Casserole RECIPE BY Guest Contributor Hearty and homely. PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients8 thick pork sausages,Half pint of water,2 carrots, 1 onion, 2 large mushrooms.1 packet of colmans sausage casserole mix.Instructions Step 1: 1. slice or grate the carrots, grate the onion and slice the mushrooms. Step 2: Step 3: 2. add veg to the casserole dish with water and packet mix. Step 4: Step 5: 3. Grill the sausages untill golden brown. Step 6: Step 7: 4. Add the sausages at stick in the oven for 1 hour. Step 8: Step 9: Serves 3-4 and i serve mine with roasties 🙂 Step 10: Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email