Home › Soup › Sausage With Cream Of Mushroom Sausage With Cream Of Mushroom RECIPE BY Guest Contributor Quick and tasty PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients1 pack – cream of mushroom soup2 tbsp – jalapeno peppers3 links – sausages3 tbsps – italian bread crumbsInstructionsStep 1:Boil the soup pack contents in boiling water as instructed on the pack. Cut out small dices of sausages and let them boil with the soup. Once done, add bread crumbs and whisk to remove any lumps. Finally, add the peppers. Enjoy warm! Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email