Sausages & toast

Yummy, quick and very satisfying!!

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • Cut Vienna’s into circles, about .5cm thick.
  • Step 2:

  • Then fry them in a pot/pan till slightly brown/crispy/golden
  • Step 3:

  • Add 3 tablespoons of tomato sauce
  • Step 4:

  • 2 tablespoons of chutney
  • Step 5:

  • 1 table spoon of mustard
  • Step 6:

  • garlic salt to taste.
  • Step 7:

  • Turn stove down to a low heat while you do the toast.
  • Step 8:

  • Put the sausages and sauce on the toast and voila!
  • Step 9:

  • Easy yummy meal, specially good at 4am!!