Savoury Pancakes
Simple and tasty savoury pancakes
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Ingredients
Instructions
STEP 1:
potato
1. in a pan, pre-cook potato with oil until soft centred
STEP 2:
milk
2. in a bowl, whisk milk, 2 tbsp. Oil and egg
STEP 3:
baking powder
flour
sugar
3. add in flour, sugar, baking powder and salt
STEP 4:
potato
zucchini
4. when thoroughly mixed together, add in potato and zucchini
STEP 5:
5. sprinkle salt and pepper to taste
STEP 6:
butter
6. in oil or butter, fry 3 tbsp. Of mixture in a pan over medium heat
STEP 7:
7. cook until pancake surface bubbles and some have burst, then carefully flip and cook for another 1-2 minutes
STEP 8:
8. repeat cooking for each pancake until all mixture is used
STEP 9:
STEP 10:
cream
mint
sour cream
can be eaten alone or served with greek yoghurt, mint sauce, chutney or sour cream