Savoury Pancakes

Simple and tasty savoury pancakes

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Ingredients

Instructions

STEP 1:

potato

1. in a pan, pre-cook potato with oil until soft centred

STEP 2:

milk

2. in a bowl, whisk milk, 2 tbsp. Oil and egg

STEP 3:

baking powder
flour
sugar

3. add in flour, sugar, baking powder and salt

STEP 4:

potato
zucchini

4. when thoroughly mixed together, add in potato and zucchini

STEP 5:

5. sprinkle salt and pepper to taste

STEP 6:

butter

6. in oil or butter, fry 3 tbsp. Of mixture in a pan over medium heat

STEP 7:

7. cook until pancake surface bubbles and some have burst, then carefully flip and cook for another 1-2 minutes

STEP 8:

8. repeat cooking for each pancake until all mixture is used

STEP 9:

STEP 10:

cream
mint
sour cream

can be eaten alone or served with greek yoghurt, mint sauce, chutney or sour cream