Savoury Pancakes

Simple and tasty savoury pancakes

Ingredients

• This is the basic recipe but other ingredients can be added; i’d recommend diced capsicum, chopped spinach or even chopped cashews if you want to add a little something more
• ? 1 cup flour
• ? 1 teaspoon sugar
• ? 2 teaspoons baking powder
• ? ½ teaspoon salt
• ? 1 cup milk
• ? vegetable oil
• ? butter (optional)
• ? 1 large egg
• ? 1 grated zucchini
• ? 1 small diced potato
• ? salt
• ? pepper

Instructions

STEP 1:

1. in a pan, pre-cook potato with oil until soft centred

STEP 2:

2. in a bowl, whisk milk, 2 tbsp. Oil and egg

STEP 3:

3. add in flour, sugar, baking powder and salt

STEP 4:

4. when thoroughly mixed together, add in potato and zucchini

STEP 5:

5. sprinkle salt and pepper to taste

STEP 6:

6. in oil or butter, fry 3 tbsp. Of mixture in a pan over medium heat

STEP 7:

7. cook until pancake surface bubbles and some have burst, then carefully flip and cook for another 1-2 minutes

STEP 8:

8. repeat cooking for each pancake until all mixture is used

STEP 9:

STEP 10:

can be eaten alone or served with greek yoghurt, mint sauce, chutney or sour cream