School Days Sticky Chocolate

  |  
May 25, 2013
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Extremely bad for you but soooooo good

Difficulty Level: easy

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Ingredients

  • 70g marg
  • 150g caster sugar
  • 20g instant hot chocolate powder
  • 20g cocoa
  • 230g dried milk powder
  • 150ml warm water

Instructions

  1. Cream the marg and sugar together add hot choc powder and cocoa and beat well

  2. with a hand mixer mix the milk powder and water till very smooth (you will need to use a mixer) mix together the chocolate mix and milk mix till thick and smooth. Pour into a baked pastry case …Buy from asda or tesco or whereever … And put it in the fridge for at least an hour till set

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