Scotch Pancakes
Easy snack to prepare. Scrumptious as well!
0 Prep
0 Cook
0 Total
0 Servings
Ingredients
Instructions
STEP 1:
baking powder
flour
sugar
1. Put the flour, sugar and baking powder into a mixing bowl.
STEP 2:
ice
milk
2. Add the egg and milk. Then, whisk gently until the batter is nice and thick.
STEP 3:
oil
3. Heat a non-stick frying pan with half a tsp of oil.
STEP 4:
4. Drop spoonfuls of the mixture into the pan.
STEP 5:
pear
5. When bubbles appear, flip the pancake over to cook for 30 – 60 more seconds.
STEP 6:
6. Serve warm 🙂