Ingredients

Instructions

Step 1:

  • Serves 1-2.
  • Step 2:

  • Step 3:

  • 1. Put eggs in a measuring jug and whisk with a fork.
  • Step 4:

  • Step 5:

  • 2. Add milk, tuna and cheese, then mix together.
  • Step 6:

  • Step 7:

  • 3. Put the butter in a frying pan and put on a medium heat.
  • Step 8:

  • Step 9:

  • 4. Once butter has melted add your tuna and egg mix and scramble as normal.
  • Step 10:

  • Step 11:

  • 5. When finished, serve immediately. Season with salt, pepper and ketchup accordingly.
  • Step 12:

  • Step 13:

  • Step 14:

  • * or 1 egg and 3 egg whites for a healthier option.
  • Step 15:

  • ** if drained costs too much, you can just roll spring water tuna in a few paper towels.
  • Share: