scrummy scones
to die 4
Difficulty Level: easy
0 Prep
0 Cook
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0 Serving
Ingredients
- 400g self raising flour
- 100g butter
- 200mls of milk or 4 eggs
- 60g sugar/ caster
- and extras. e.g. cherrys, sultanas, raisens, cheese.. etc… optional
Instructions
1. turn oven on to 180 degreese
2. greese tin
3. add flour and butter and sugar in to a mixing bowl and crumble
4.add ant extras (optional)
5. add 7 table spoons of liquin in. bind together
6. flour a sirface and pat out mixure about 1 inch thick.
7. cut out mixture and put on try. repet untill there is none left.
get a bursh and with the liquid left baste the top
8. put in oven around 15 – 20 minutes till brown on top.
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