Ingredients

Instructions

Step 1:

  • 1, Firstly melt the butter in a saucepan with low heat.

    • Step 2:

  • 2, Add the cocopops and syrup to the butter.

    • Step 3:

  • 3, Then mix well with a wooden spoon.

    • Step 4:

  • 4, Put in cake cases and place in fridge for 2 hours.

    • Step 5:

  • 5, After that melt some more chocolate and drizzle over the cakes.

    • Step 6:

  • 6, Finally add marshmallows and other toppings.
    • Share: