Sea Bed seafood sandwich layed out as a mini edible bed. By Guest Contributor May 23, 2010 One Preparation Time Cook Time Servings0Ingredients1 slice breadTomato ketchupmayonnaiselettucePrawns/musselsInstructions Step 1: Put a slice of bread in the toaster and wait till toast pops out. Step 2: Mix together some tomato ketchup and mayonnaise to make a marie rose sauce. Step 3: After toast pops, place on aplate and cover with the sauce. After, place the mussels or prawns over the sauce, then place lettuce over the shellfish. Step 4: Can be done with twice the amount for mor filling double sea bed.
