Ingredients

Instructions

Step 1:

  • Peel your banana, cut a little pocket into it
  • Step 2:

  • put chocolate cubes into your pocket
  • Step 3:

  • wrap in tin foil
  • Step 4:

  • place on baking tray
  • Step 5:

  • bake at 150c in the oven, and keep checking every minute or so- it’s ready when the banana is hot and squishy and the chocolate is melted
  • Step 6:

  • Step 7:

  • place on plate, unwrap and carefully eat straight out of tin foil!
  • Step 8:

  • Step 9:

  • great for bbqs- just grill instead of baking!
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