Step 1:
1. put all the ingredients into a bowl and rub together until a breadcrumb like mixture is left. Step 3:
2. squeeze the mixture together again to form a big ball of dough. Step 5:
3. seperate into balls the size of ping pong balls the flatten on a baking tray using the back of a fork. Step 7:
4. cook for 15 – 20 minutes at 170 degrees
