Shortbread

Easy and Tasty!

By

Preparation Time

Cook Time

Servings

0

Ingredients

Instructions

Step 1:

  • Heat the over at 190C/375F.

    • Step 2:

  • Beat the butter and sugar together until pale.

    • Step 3:

  • Stir in the flour. Turn on to a work surface and roll out until the mixture is 1cm thick.

    • Step 4:

  • Cut into fingers and sprinkle with sugar. Put on a baking tray and bake in the oven 15-20 minutes until pale golden.

    • Step 5:

  • Step 6:

  • Hopee this helps your cookery lesson go great! x