shredded beaf
this is what i can remember and it turned amazing
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Ingredients
Instructions
STEP 1:
tea
1) cut the beef (steak) into strips
STEP 2:
STEP 3:
bread
bread crumbs
rum
2) then do preparations for the shnitzel Egg in a bowl and then the bread crumbs
STEP 4:
STEP 5:
rum
3) place the beef into the egg and once it has soaked in egg then put it in the crumbs and deep fry it
STEP 6:
STEP 7:
lemon
sugar
tomato
4) place3 tomato, 2 table spoons of sugar and a lemon (squeazed) and mix it
STEP 8:
PREPARATIONS DONE!
STEP 9:
STEP 10:
clove
garlic
lemon
sugar
tomato
1) place garlic 2 cloves vut small onto the pan with oil and wait till boiling hot and place the tomatos with the sugar and lemon and put spices of chilli
STEP 11:
STEP 12:
2) add water if necessary usually 1 glass and let it cook
STEP 13:
STEP 14:
3) once you see is ready place the shnitzel in it and mix
STEP 15:
STEP 16:
4) READY TO SERVE
STEP 17:
STEP 18:
estimated time 1 hour