Home › Party Food › Shrimp avocado Shrimp avocado RECIPE BY Guest Contributor Superb appetizer PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Share on Facebook Share on Flipboard Share on Pinterest Share via Email IngredientsAvocados cut in half (remove seeds)baby shrimps (frozen food section in supermarkets) Cocktail sauce (mix ketchup, Mayo, 1tbsp mustard, 1tbsp vinegar)Instructions Step 1: fill the avocados with shrimps then top shrimps with the cocktail sauce. Step 2: Step 3: N.B: – Do not peel the avocados Step 4: – eat with small spoon. Share: Share on Facebook Share on Flipboard Share on Pinterest Share via Email