simple shortbread .

really nice !

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • Preparation method
  • Step 2:

  • …………………………………………….
  • Step 3:

  • Heat the oven to 190C/375F/Gas 5.
  • Step 4:

  • Beat the butter and the sugar together until smooth.
  • Step 5:

  • Stir in the flour to get a smooth paste. Turn on to a work surface and gently roll out until the paste is 1cm/½in thick.
  • Step 6:

  • Cut into rounds or fingers and place onto a baking tray. Sprinkle with icing sugar and chill in the fridge for 20 minutes.
  • Step 7:

  • Bake in the oven for 15-20 minutes, or until pale golden-brown. Set aside to cool on a wire rack.