Single-serve Microwave Mug Cake

Single-serve raspberry and white chocolate microwave mug cake

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Put the butter and raspberries in the mug and heat in the microwave until the butter is melted and the raspberries are puréed
  • Step 2:

  • 2. Add the rest of the ingredients and beat well (if the mixture isn’t thick enough then add a bit more flour)
  • Step 3:

  • 3. Heat in the microwave (800w took around 1 minute)- you may need to stop it a few times and then restart it to stop it overflowing