Ingredients

Instructions

Step 1:

  • 1) Preheat oven to 190 C (375 F).
  • Step 2:

  • 2) Melt butter, add brown sugar and stir.
  • Step 3:

  • 3) While it boils, take flat baking tray and cover with foil. Layer crackers. Once butter and sugar are mixed and bubbling, pour over crackers.
  • Step 4:

  • 4) Put in oven for 5 minutes. Remove and cover with chocolate chips. Put back in oven until chips are melted.
  • Step 5:

  • 5) Spread evenly and place pan in freezer to cool.
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