Chewy, chocolately skor bar.
1) Preheat oven to 190 C (375 F).
2) Melt butter, add brown sugar and stir.
3) While it boils, take flat baking tray and cover with foil. Layer crackers. Once butter and sugar are mixed and bubbling, pour over crackers.
4) Put in oven for 5 minutes. Remove and cover with chocolate chips. Put back in oven until chips are melted.
5) Spread evenly and place pan in freezer to cool.