Home › Chicken › slow peanut chicken slow peanut chicken RECIPE BY Guest Contributor bung in the slo-cooker and forget it! PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredientsserves 4-68 skinless chicken thighs1 large potato, peeled and diced1 onion, diced1 clove of garlic, crushed100g crunchy peanut butter1 tablespoon plain flour400g tin chopped tomatoes1.5 teaspoon ground cumin.5 teaspoon mild chilli powder1 teaspoon brown sugar1 teaspoon turmeric1 tablespoon soy sauceInstructions Step 1: put the chicken in the bottom of a slow cooker and scatter over the potatoes. Step 2: Mix the onion, garlic, peanut butter and flour until well combined. Step 3: Slowly add rest of the ingredients and mix well. Step 4: pour over the chicken and cook on low for 6 hours or on high for 3 hours. Step 5: serve with boiled rice. Step 6: Step 7: You can also cook this in an oven at 180c for 1 3/4 to 2 hours Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email