Smiddy Loaf!
A slightly more ambitious recipe but so so worth it!
Difficulty Level: easy
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Ingredients
- 4oz margarine
- 1 cup sultanas
- 1 cup sugar
- 1 cup water
- 1 tsp bicarbonate of soda (baking soda)
- 1 tsp mixed spice
- 2 eggs, beaten
- 2 cups self raising flour
Instructions
1. Place all ingredients except eggs and flour in a saucepan and gently bring to the boil. Boil for 5 minutes then take off the heat.
2. Allow to cool for 15-20 minutes then beat in eggs and flour and mix until smooth.
3. Grease two 1lb loaf tins and line with non-stick baking paper. Heat the oven to 180 degrees celsius.
4. Bake in the oven for 40-45 minutes until a skewer comes out clean.
5. Leave to cool completely in tin.
slice and spread with butter to serve! Enjoy!
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