
Smoked Salmon & Scrambled Egg Bagel
Really yummy breakfast
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Ingredients
Instructions
STEP 1:
eggs
milk
pepper
salt
1) add a slosh of milk or two to the beaten eggs – not too much or your eggs will be too runny. Season with a little salt and pepper.
STEP 2:
eggs
milk
2) pour a little oil or marg into a pan and swirl around the pan, then add the eggs & milk
STEP 3:
bagel
cream
cream cheese
salmon
smoked salmon
3) spread a thin layer of cream cheese on the toasted bagel, then layer the smoked salmon ontop
STEP 4:
eggs
mint
4) keep stirring the eggs to make sure they dont catch on the bottom of the pan. They should be ready in about 4-5 mintues
STEP 5:
bagel
eggs
pepper
salmon
5) spoon the eggs ontop of the salmon bagel and sprinkle some ground pepper ontop