Step 1: boil the rice in boiling water according to the instructions on the packet
Step 2: boil or microwave the peas according to the instructions
Step 3: chop about half the block of cheese into small chunks and put into the rice until it is slightly melted but still sticky and gooey.
Step 4: then mix the rice and the peas together
Step 5: divide the rice into small portions and roll the salmon around it so it looks a bit like sushi