1) pour a little oil into a frying pan and heat on a medium-high heat and add the onions and cook for 2 mins. Then add the mince and garlic and cook together for 10 minutes, stirring frequently to ensure the meat doesn’t stick.
Step 2:
3) add the paprika, bbq sauce and mixed beans and fry together for another 5 minutes
Step 3:
4) add the passata, stir through and cook for another few minutes until everything is piping hot
Step 4:
5) spoon a few tbsp into each taco, sprinkle some salad and tomatoes and dollop sour cream or guacamole if you like.
