Smoky Mexican Pork Filled Tacos

Easy to make and share with your flatmates

Ingredients

Instructions

STEP 1:

1) pour a little oil into a frying pan and heat on a medium-high heat and add the onions and cook for 2 mins. Then add the mince and garlic and cook together for 10 minutes, stirring frequently to ensure the meat doesn’t stick.

STEP 2:

3) add the paprika, bbq sauce and mixed beans and fry together for another 5 minutes

STEP 3:

4) add the passata, stir through and cook for another few minutes until everything is piping hot

STEP 4:

5) spoon a few tbsp into each taco, sprinkle some salad and tomatoes and dollop sour cream or guacamole if you like.