1. Heat the oil in a large frying pan and cook the pork over a medium heat for 3-4 minutes until browned.
Step 2:
Step 3:
2. Throw in the pepper and cook for 2 minutes, then stir in the old el paso original smoky bbq fajita spice mix, sweetcorn and chickpeas. Stir-fry until everything is coated in the mixture.
Step 4:
Step 5:
3. Warm the old el paso soft flour tortillas, following the instructions on the pack
