Published Monday, 02 February, 2015 by Quinn
Split two avocados in half and peel the skin off and add to a bowl. Mash all together and add salt pepper half a lemon or more if you prefer a lot of citrus.Take a tomato and cute in half dice the tomato and add to the bowl and chopped coriander, stir well. And enjoy
ps best with salted crackers
Guacamole is a mexican classic. it's easy, quick and tasty! be sure to make it the right way!
does what it says on the tin
yummy and great for winter!