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Cheats Tuna Paté

Published Saturday, 26 January, 2013 by Briony Baxter

Quick and super tasty



  • 1 tin of tuna, drained,
  • 1 teaspoon of olive oil,
  • 1 teaspoon of pepper,
  • 2 tablespoons of mayo,
  • 1/2 a tin of sweetcorn, drained.


Place the mayo in a bowl with the olive oil and pepper and stir, the add the sweetcorn and tuna and stir until it's all mixed and place in ramekins and refrigerate for a about one hour. Perfect served with warm toast


  • Narwhal 6 years ago

    Yes, but it's more than that. It;s something delicious that was probabally discovered by experementing. Well i say thanks, briony baxter!

  • 6 years ago

    This is just tuna mayo sandwich filling??

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