Published Monday, 03 November, 2008 by megan
1. put oil in small saucepan
2. fry the onion
3. add garlic to taste and let it cook
4. add to potato mash.
Yummy chorizo sweet potato mash
Sweet that goes with any savoury, or by itself
The best sausage 'n' mash a students food budget can buy!
what it says on the tin!
easy and simple to make