Pancakes

Buttery mmmm!!!!!!!!!!

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Ingredients

Instructions

STEP 1:

eggs
milk

1. In a bowl whisk the eggs and milk together

STEP 2:

flour

2. Whisk in the flour

STEP 3:

butter

3. In a pan melt the butter then fry a little of the batter in it as a tester

STEP 4:

4. If the tester works out well, pour some mixture in the pan and spread around leave until golden then turn over

STEP 5:

5. To keep warm pre-heat the oven to gas mark 5, 50C* and place the pancakes on a warm plate

STEP 6:

ketchup
lemon
sugar

6. Sprinkle lemon juice and sugar on top or be adventurous and try Tomato ketchup