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Peanut Butter Cookies

Published Monday, 20 May, 2013 by Kelly

3 ingredient cookies



  • 1 cup peanut butter (smooth or crunchy)
  • 1 cup sugar
  • 1 egg


Put all ingredients into bowl and mix until well combined.

roll into small balls and flatten with a fork onto a baking tray.

cook on 180 degrees until golden brown but soft to touch.

let them cool

yummy crunchy peanut butter cookies


  • Jennifer 4 years ago

    These cookies are delicious and super easy!

  • Belinda 5 years ago

    Is it supposed to be very running

  • Jackson Leon 5 years ago

    Try 350 degrees for 10 minutes.
    very delicious, but it looses 1 point for it is unhealthy ;)

  • Liv 5 years ago

    Seriously amazing! I added chocolate chips and oh my! My sister loved them! You can even make them healthy, using half sugar and healthy peanut butter and no choco chips! Have told all my friends about this recipe and they're super excited!

  • Fam Bruv 5 years ago

    I hate this website raa reggae reggae sauce man

  • 5 years ago

    Very easy and yummy

  • Nobody 5 years ago

    Love it!

  • Kylee 5 years ago

    Its awesome

  • Monz 5 years ago

    Could you use nutella instead of peanut butter?

  • Lex 6 years ago

    Put the cookies in the oven for 10 mins and on 180 degrees, they are amazing...... :)

  • Todd 6 years ago

    Swap 1/3 of the sugar with flour. Add mixed nuts and almonds.

  • Boss 6 years ago

    Put oven on 350 degrees instead of 180. And every 5 minutes check on it

  • Boss 6 years ago

    Takes too long

  • Allain 6 years ago

    Des biscuits de beurre d'arachide

  • Rebecca 6 years ago

    These recipes are just amazing! When i was hungry and looking for a snack, i found this website and it worked out perfectly!

  • Jen 6 years ago

    What do you call it in french?

  • Benjamin 6 years ago

    Too peanut buttery! Yuckkk and i love peanut butter too but these were sick

  • Anonymous 6 years ago

    They cookie were delicious,my mom even tried and them and asked for more ,she doesn't like sweets.

  • Caterina 6 years ago

    This is very good... But baking it at 180 was not a good idea. Faster is sometimes better.

  • Mehek 6 years ago

    The most simple and easy recipe i have ever heard of!!!!

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