Ingredients

Instructions

Step 1:

  • 1. Mix castor sugar, all purpose floue, egg, oil in a mixer or blender and make a smooth paste or batter.
  • Step 2:

  • Step 3:

  • 2. Pour this in a cup
  • Step 4:

  • Step 5:

  • 3. Put it in microwave for 2.30 min
  • Step 6:

  • Step 7:

  • 4. After 2.30 min check the cake by inserting a toothpick in it . If it comes out clean the cake is done … If not then an additional 30 sec
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