Some Sort Of Carbanara

My version a carbonara

Ingredients

• Pasta
• egg
• parmesan cheese
• chicken sausage (or any other sausage)
• black pepper
• salt
• parsley (optional)

Instructions

STEP 1:

First start off by boiling your pasta- i went with regular spaghetti pasta, it takes the longest.

STEP 2:

make the egg batter i used 3 eggs and 3/4 cups of parmesan cheese,

STEP 3:

i whisked it to the point where there was no white showing.

STEP 4:

i then cooked the sausage but, i first cut it up into small squares- made it easier to cook, and cooked for about 6 minutes.

STEP 5:

next, i strained the pasta and added it to the sauce pan with the sausage in it and added the egg quickly right after.

STEP 6:

make sure you do not cook the egg all the way, you are not making scrambled eggs. Use your instincts when cooking the pasta with the egg.

STEP 7:

serve immediately after cooking. For a little more jazz to the pasta add a pinch of parsley. [doesn’t make a difference, just makes it look pretty! 🙂 ]