You are here: Home > Soup recipes

Leak + Sausage Soup

Published by Anna

its really really easy and it is really great for a day out



  • 4 leaks - WITH THE GREEN PARTS
  • sausage
  • 3 rashers bacon
  • pint milk
  • 1 veg stock cube
  • seasoning
  • use a big pan! =]


chop up the leaks

put in a blender + blend the milk + leaks if to thick add more milk

chop up sausage + bacon

put in a pan the mixture from the blender + chopped up ingredients, and put in pan along with the seasoning

boil a pint water annd put in jug along with stock cube wait for the stick to melt add gradually to the pan

cook for about 30mins until hot and the meat is well cooked

simmer for a further 20mins once all cooked

enjoy! =D

On FacebookVisit us

  • Many of you are getting back into the routine of a new school year. For most of you that means cramping your life into a tiny living space. Here are some tips that may help you make the most of your close quarters. Follow us on Pinterest for more tricks!