Published Tuesday, 10 August, 2010 by Maryanne
Wash and drain lentils.
Heat the oil in a large pot and slightly cook the onion, add the potato and carrot and cover while you make up the stock,
Stir the stock, lentils and herbs.
bring to boil and simmer for about 20 mins, til veg is tender
Liquidise and serve
very cheap and easy!
A satisfying, healthy delicious soup.
With a twist
Only needs a few ingredients and freezes really well!
Tasty easy soup