Name: Spaghetti Amatriciana
Ingredients: 1 jar salsa (mild, medium or hot); 10 slices of bacon cut into pieces; handful of pasta, depends on how many you are serving; parmesan cheese

Instructions

Step 1:

Boil slightly salted water, throw in the pasta and cook as says on the pack.

Step 2:

Step 3:

heat a pan and fry the bacon and when the bacon is ready pour the salsa into the pan and heat for a few minutes

Step 4:

Step 5:

when the pasta is ready drain it and mix it with the sauce, add some parmesan cheese if you like.

Step 6:

Step 7:

10 – 15 minutes