Ingredients

Instructions

Step 1:

  • 1. Chop onions then cook in oil until transparent- preferably in a non-stick pan

    • Step 2:

  • 2. Add minced meat and cook thoroughly

    • Step 3:

  • 3. Put in tinned tomatoes and stir together

    • Step 4:

  • 4. Add the herbs and honey and stir together, keep mixing

    • Step 5:

  • 5. Add the chopped mushrooms, stir

    • Step 6:

  • 6. Put on the spaghetti and leave the bolognese on low for 10 minutes

    • Step 7:

  • 7. Taste the bolognese and add whatever ingredients you think are needed e.G. Salt and pepper

    • Step 8:

  • 8. Grate the cheese (optional) ready for the topping

    • Step 9:

  • 9. Strain away water from the cooked spaghetti and serve together

    • Step 10:

  • 9. Add the cheese and enjoy!
    • Share: