Spiced Chicken Balti

Mild Curry with a Twist...

Preparation Time

Cook Time





Step 1:

  • Basically this recipe is simple.
  • Step 2:

  • Step 3:

  • Step 4:

  • Heat the oil in a large pan a (Wock), fry the onions for 10mins until golden and softened, then tip onto a plate. Add the chicken breasts, browning for a few mins on each side, then stir in the balti paste, quinoa and onions. Sizzle for a few mins, then pour in the tomatoes and stock and give everything a good mix. Bubble for35mins until the quinoa is tender and saucy.
  • Step 5:

  • Stir in the cashews and most of the coriander with some seasoning, then pile into bowls and then decorate with herbs.
  • Step 6:

  • Step 7:

  • Serve Warm