Name: Spiced Pumpkin Loaf
Ingredients: 140g self raising flour; 220g brown sugar; 95ml oil (whatever type you have - but olive oil works well); 150 grated pumpkin; 50g sultanas; 2 tsp. Cinnamon; 2 tsp. Ground ginger; 2 eggs, beaten; add some chopped nuts if you like, or for abit of luxury add some chopped

Instructions

Step 1:

1) pre-heat the oven to 180c and line a cake (20x20cm) tin

Step 2:

2) simply mix the oil and sugar together in a mixing bowl, then add the eggs, spices, pumpkin, sultanas and finally the flour and mix.

Step 3:

3) ensure all the ingredients are well incorporated then pour into the cake tin and bake for 30 minutes.

Step 4:

4) once baked, leave to cool and enjoy.