Spicey Jacket Wedges

Yummy side dish/ snack

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Ingredients

Instructions

STEP 1:

1. Slice the spud into BIG wedges

STEP 2:

garlic
herbs
olive
olive oil
paprika

2. Pour a big glug of olive oil into a large bowl, add a good pinch of mixed herbs, garlic, paprika and chilli powder (to your desired taste!)

STEP 3:

3. Chuck in the spud wedges and give it a good mix with your hands.

STEP 4:

4. Poor the lot into an oven tin and put in a hot oven (Gas Mark 7) for about 40 minutes!

STEP 5:

YUM!