Step 1: 1. Cut the bacon into small pieces and fry in a large pan until crispy.
Step 2: 2. Add the chopped tomatoes, chilli powder and italian herbs. Bring this to the boil and season to taste.
Step 3: 3. Meanwhile put the pasta onto boil. Approximately 14minutes will do.
Step 4: 4. Taste the sauce and if needed, add more chilli powder.
Step 5: 5. Drain the cooked pasta and mix into the sauce.
Step 6: 6. Serve in a bowl with some parmesan cheese.