Spicy Chorizo Pasta.

This recipe brings the spice and flavor to pasta

Ingredients

Instructions

STEP 1:

Cut Chorizo in half and peel the skin off

STEP 2:

Heat a non-stick skillet, and add in chorizo. Use the spatula to break the sausage into small pieces. (If precooked, just crisp it up.) Cook for about 4-5 minutes.

STEP 3:

Drain the pasta

STEP 4:

Add pasta to the chorizo pan and mix well.

STEP 5:

Add the sauce and return it to a simmer.

STEP 6:

Add paprika and cayenne to your taste.

STEP 7:

Garnish with cheese and a sprinkle of paprika. Nice and simple