Home › Pork › Spicy Sausage Salsa Spicy Sausage Salsa RECIPE BY Guest Contributor a sweet pasta dish with an edge PREP 0 min COOK 0 min TOTAL 0 min YIELD 0 JUMP TO RECIPE SHARE Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email Ingredients4-5 pork sausages (frankfurters work well)Pasta1 jar of spicy salsa5-6 tablespoons tomato ketchupGrated cheeseInstructions Step 1: Fry or grill sausages until cooked through, chop them all into bite size pieces and scatter over a baking dish. Step 2: Step 3: Boil pasta until almost cooked, drain and allow to cool. Step 4: Step 5: Pour salsa and ketchup unto sausages and mix until they are all covered. Now add the pasta and mix again. Step 6: Step 7: Cover with grated cheese and heat in the oven until the cheese is bubbly and golden. Share: Facebook Share on Facebook Twitter Share on Twitter Pinterest Share on Pinterest Email Share via Email