Spicy Schezwan Sauce Recpie

Use it as a side dish with any of your starters

By

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Heat oil in a pan

    • Step 2:

  • 2. Add grated ginger, garlic and green chillies.

    • Step 3:

  • 3. Cook it for 2 mins on a low flame.

    • Step 4:

  • 4. Add celery (if required)

    • Step 5:

  • 5. Add red chilly powder.

    • Step 6:

  • 6. Add chilly sauce, tomato sauce and soya sauce.

    • Step 7:

  • 7. Stir

    • Step 8:

  • 8. Add vinegar, ajinomoto and salt.

    • Step 9:

  • 9. Cook it for some time.

    • Step 10:

  • 10. Spicy schezwan sauce is ready.

    • Step 11:

  • Step 12:

  • tip : ajinomoto plays a very important role in this recipe so do not skip it.

    • Step 13:

  • remember : ajinomoto is not good for your bones so do not intake it very often.