Spinach Egg Tomato Salad

This is a super simple combination that is yummy, quick, and pretty.

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Boil the egg for about 10 minutes (depending on your elevation.)
  • Step 2:

  • 2. Put a pile of spinach on your plate the size you want.
  • Step 3:

  • 3. Cut up the tomato into pieces the size and shape you want and put them on your spinach.
  • Step 4:

  • 4. Shell the egg, cut it into discs, and put it on your salad.
  • Step 5:

  • 5. Mix it up.
  • Step 6:

  • 6. Eat. Possibly with grated cheese and/or dressing on it. Plain yogurt is good on it too.