Sponge Cake

Easy to make and tasteful

Preparation Time

h m

Cook Time

h m

Servings

0

Ingredients

Instructions

Step 1:

  • 1. Put all Ingredients into a large mixing bowl amd mix till all the ingredients for a mixture. Making sure all the flour has been mixwd in and no lumps from the butter or flour.
  • Step 2:

  • 2. Add the flavouring if you are using it.
  • Step 3:

  • 3.After you have mixed it all together put it into a cake tin and bake for 15 – 25 minutes.
  • Step 4:

  • 4. Leave to cool on a wire rack.
  • Step 5:

  • Step 6:

  • Serving suggestions;
  • Step 7:

  • Step 8:

  • 1. why not serve it warm with custard
  • Step 9:

  • 2. eat it while it is still warm for a fresher taste