Sticky Ham & Cheese Sliders

Delicious, quick, and easy sliders that everyone will love!

Preparation Time

Cook Time





Step 1:

  • Start out by preheating your oven to 350°.
  • Step 2:

  • Step 3:

  • Place the rolls in a casserole dish. Then place a piece of ham and swiss cheese in the middle of each roll.
  • Step 4:

  • Step 5:

  • Take a small bowl and put a mixture of about a 75% Dijon mustard to 25% Honey ratio (change ratio as you wish by tasting, as that’s just about how much I use. It will be a little tangy). Pour mixture evenly onto the tops of the sliders.
  • Step 6:

  • Step 7:

  • Place in the oven for about 5-10 minutes or until cheese is melted. Enjoy!